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Cornell Webinar Recap: Sustainability in the Hospitality Industry: Challenges and Opportunities

Article by Cornell SC Johnson College of Business October 6, 2021

The hospitality industry has been shifting its focus and taking a robust approach when it comes to sustainability. From better managing energy and water consumption to eliminating single-use plastics and food waste, the industry is working toward championing responsible business and tourism.

In an effort to accurately measure their impact and provide transparency to investors, customers, and employees, companies have begun scrutinizing their sustainability practices, moving from symbolic initiatives to those that actually combat climate change.

With the help of technology companies are uncovering their true environmental impact, and quantifying less-tangible indirect emissions that are adversely affecting the planet.

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